Welcome

Private Chef &
Culinary Consultant

Fresh, healthy and tasty Mediterranean cooking with Tel Aviv roots, served at your table in Los Angeles.

My story

He Could Clean a Fish Before He Could Read

Yoav grew up in Tel Aviv. At four years old he was fishing with his father, learning to catch and clean the fish himself. Watching his mother cook the catch for dinner is what made him fall in love with cooking.

His food brings together the many cultures he grew up around, made fresh, healthy and full of flavor.

  • Mediterranean
  • Middle Eastern
  • European
  • Asian
  • African

Yoav Schverd · Private Chef, Los Angeles

Reservation

Services

What Yoav Brings to Your Table

Private Dinners

A custom menu cooked in your home and served at your table. Shopping, cooking and clean up included.

Events & Celebrations

Birthdays, holidays and company gatherings, with shared platters, chef stations or a plated tasting menu.

Culinary Consulting

Menu development, kitchen setup and new restaurant concepts from a chef who has founded LA restaurants.

Plan your menu

Restaurants

From His Kitchens

Nua

Partner & Head Chef

Mediterranean cuisine in the Crescent Hotel's lobby and its open rooftop garden, in the heart of Beverly Hills.

Carmel

Founder & Partner

The restaurant Yoav founded, where he remains a partner and shareholder today.

Pita-Bu

Founding Partner

A Mediterranean pita concept Yoav helped found.

Giving back

Cooking to make the world smile

Yoav regularly donates his time to charitable causes, including being auctioned off as a private chef to support Tilly's Life Center.

Book a date

Let's Plan Your Next Meal

Email Yoav
Email[email protected]
Instagram@yoavschverd
Based inLos Angeles, California